Lipids The subject I will cover is lipids. I will tell you about the description of it’ s organic compound. I will tell you where it is found. I will tell you what the uses are in plants and animals. I will also tell you about it’s chemical structure and give examples of types of these compounds, such as cholesterol. The organic compound of lipids have many similarities. They are almost always greasy, fatty, oily, or waxy. They do not dissolve in water, but they do in other organic solvents. This is like if you get grease on your hands it is hard to wash of because it seems to repel the water. You can find lipids in many places. They are usually in fatty foods like butter, salad dressing,